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NTC 9.07.18

Nutraceuticals Europe - Summit & Expo 2019

Under the claim “Science & Business”, the international event of functional and novel ingredients, Nutraceuticals Europe – Summit &...→ read on

LAÏTA 6.07.18

Laïta’s new nutrition division officially launching!

Designed to leverage their 30+ years of expertise in the health & nutrition sector complete with its own name, logo & most importantly...→ read on

SternVitamin GmbH & Co. KG 6.07.18

SternVitamin presents a new reference work

Micronutrients work→ read on

9.05.18

DuPont Nutrition & Health Highlights innovative solutions to help the food, beverage and dietary supplement customers add health benefits to their products

DuPont Nutrition & Health, a business unit of DowDuPont Specialty Products Division, will highlight innovative solutions to help the...→ read on

Bridge2Food 28.03.18

13th Food Protein Course 2018, 18-20 April, Rotterdam (The Netherlands)

10 Places Left + Early Bird till 31 March saving €300 > Register Now < Take 150 New Business & Network...→ read on

FrieslandCampina 26.02.18

FrieslandCampina DMV is proud to introduce their latest innovation in dairy protein ingredients

Micelate™ Prestige has been launched this week in Europe and is a key addition to FC’s growing portfolio of Performance Nutrition...→ read on

Bridge2Food 22.02.18

New (High) (Plant) Protein Strategies: Which way forward? Build on 200+ Thought Leaders

Build Your Strategy An easy way to build a new strategy or validate your (high) (plant) protein strategy is to use the 200+ presentations...→ read on

INDENA 22.02.18

INDENA reveals at Vitafoods 2018 two new products from its unique R&D pipeline

Besides the most recent clinical evidence on its leading turmeric brand MERIVA® THE LIFE GUARDIAN™, fully food grade delivery system...→ read on

Bridge2Food 16.02.18

13th Food Protein Course

18-20 April 2018, The Netherlands→ read on

Plantex 2.02.18

Launch of a range of Kasha and root juices

A long-established producer of black radish juice, Plantex is expanding its range of pure root juices. Discover our new products that will...→ read on

Bridge2Food 22.11.17

13th Food Protein Course 2018

18-20 April 2018, The Netherlands→ read on

SternVitamin 21.11.17

SternVitamin inspires manufacturers with new micronutrient premixes for trend drinks

At this year’s Food Ingredients Europe, SternVitamin will show how manufacturers of foods, drinks and food supplements can generate new...→ read on

Taura 21.11.17

Taura to showcase sugar-reducing powers of fruit and vegetable pieces

Natural fruit and vegetable pieces are the ideal way to reduce added sugar without compromising on taste, Taura Natural Ingredients will...→ read on

GELITA 21.11.17

GELITA presents innovative ingredient and processing solutions

At this year’s FiE, GELITA is focusing on two smart technological solutions based on collagenous proteins. The leading manufacturer of...→ read on

FrieslandCampina 21.11.17

FrieslandCampina launches their latest innovation in Whey protein hydrolysates at FI Europe

During the Fi Europe 2017 in Frankfurt, FrieslandCampina DMV will reveal their latest new product innovation ‘Nutri Whey Hydro’. This will...→ read on

HOCHDORF 17.11.17

New quality standard for oils

The HOCHDORF-Group is presenting two important new developments at the FiE: a new quality standard for oils and a diverse Kids' Food...→ read on

Fi Europe 2017 17.11.17

Fi Europe Innovation Awards: These are the shortlisted companies

On 28 November, the winners of this year's FiE Innovation Awards will be announced at the world's largest food and beverage ingredients...→ read on

SKILAÏ 17.10.17

Brand-new company SKILAÏ

"Bring an external eye inside your health and nutrition projects" – this is the ultimate aim of Skilaï, the brand-new company...→ read on

Fi Europe 5.10.17

How to make the most out of three days

Food ingredients Europe & Natural ingredients 2017→ read on